Home » GKH Products » Soup Products » Cooling and Dampness removing Soup (消暑清熱袪濕湯)


< Soup Products >


Cooling and Dampness removing Soup  (消暑清熱袪濕湯)

< Cooling and Dampness removing Soup (消暑清熱袪濕湯) >


  • Product Code:

    K00036
  •  
  • Products Details

[Ingredients]
Vignae Semen, Lablab Semen Album, Coicis Semen, Nelumbinis Folium, Arctium Lappa, Imperatae Rhizoma.
[Function]
Vignae Semen: Promoting diuresis and Removing dampness.
Lablab Semen Album: Removing dampness and Strengthening digestive function.
Coicis Semen: Promoting diuresis.
Arctium Lappa: Dispelling wind and Clearing heat.
[Optional ingredients]
Lean meat 250g.
[Direction]
1. Rinse and drain all the ingredients; Blanch meat in boiling water, pick it out then transfer it in a soup pot.
2. Place all ingredients in the soup pot with 3.5L water and bring to a boil. Simmer for 2.5 hours.
3. Season with salt before serving.
[Serving]
3-4 people
[Storage]
Store in a cool and dry place or Keep refrigerated.
[Net weight]
120g (Air dried ±5g)
[Place of origin]
Guangzhou, China




Other information

Sole Agent: Guangzhou Kanghe Pharmaceutical (Hong Kong) Co. Ltd.

Related Products

Waist Strengthening and Energy Invigorating Soup (壯腰培元湯)

American Ginseng and Coconut Soup (花旗參海椰湯)

Dampness Removing Soup (祛濕湯)

Monkey Head Mushroom Soup (猴頭菇鯊魚骨湯)